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Baked Goods

Baked Goods

Artisan Breads

Artisan Breads

that stay...

that come + go...

Chocolate Chip Cookies  $1.75

Strawberries + Cream Biscuits  $3.50

Apple Pie Cookies (GF) $1.85

Croissants $3.75

Sugar Cookies (GF) $1.75

The Savory Danish  $4.25

ch-ch-cherry Cookies (gf) $1.85

Blueberry Muffins (V) $3.50

Savory Scone  $3

Blackberry + Orange Muffins (V) $3.50

Peach + Hazelnut Scones  $3

Carrot Cake Protein Bites (V)(GF) $1.50

Cinnamon Rolls  $3.5o

Peanut Protein Bites (V)(GF) $1.75

Wheat + Polenta Biscuit $4

Blueberry Chevre Bun $3.75

Country Loaf (V) $8

Butter-Toasted Oat Porridge Sourdough (V) $8.50

Lavender, walnut +apricot Sourdough (V) $9.50

Baguettes (V) $4.25

Rosemary Focaccia (V) $5.50

naan $2.50

beer + Cheddar Sourdough $9

Challah Buns $2

Lemon + Blueberry Focaccia (V) $5.50

Honey Wheat Sandwich Bread (V) $7

a traditional chocolate chip cookie topped with sea salt

A buttery flaky biscuit stuffed with strawberry compote + rich cream, food euphoria at its finest

filled with bits of caramel, dried apple + cinnamon, this cookie is what fall dreams are made of

buttery layers of laminated pastry hand rolled and baked to crispy perfection

Buttery + simple. Crunchy on the outside and chewy in the middle, this cookie is the perfect pairing for... everything!

Buttery layers of puff pastry topped with ricotta, dehydrated onions and fresh summer tomato

oats, bing cherries, chocolate chips and chocolate chunks, the perfect mid-day snack

a moist and decadent muffin full of juicy blueberries and packed with flavor, sure to add sunshine to your day

Bacon, cheddar + bits of jalapeno are folded into a moist and fluffy scone with a crisp + craggy exterior

a moist and decadent muffin filled with fresh blackberries and refreshing orange flavors

fresh summer peaches paired with deep, rich hazelnuts

Made with oats, dates, carrots, coconut + Cinnamon, these protein bites are a healthier option to satisfy your sweet tooth

Fluffy, pillowy + filled to the brim with cinnamon sugary heaven

plump blueberries, and tangy creamy chevre mingled with a hint of vanilla for bursts of flavor in every bite

a traditional sourdough made with 20% whole wheat

we start with oat porridge made with lightly butter toasted oats, folded into our traditional sourdough, making this a moist, rich + hearty bread

a sourdough that takes center stage as these three ingredients come together to create the perfect explosion of flavors in each bite

a sourdough based baguette, simple yet classic

our fluffy focaccia topped with drizzles of olive oil, flaked sea salt + fresh rosemary

our very own ever popular sourdough naan 

our popular challah in bun form. a tasty treat in a small package

light + fluffy focaccia topped with fresh blueberries + lemon zest need we say more?

a yeasted sandwich Bread that is fluffy + soft. go crazy with your favorite sandwich fillings, we won't judge

a sourdough made with mountain blonde ale from Currahee BRewing company and sharp cheddar cheese. A fan favorite

made with oats, dates, maple syrup, chocolate chips, peanut butter, coconut, flaxseed and quinoa

A whole wheat + polenta biscuit stuffed with pepper jelly, pickled red onions + pimento cheese

(GF) Gluten-free
        please note that our gluten-free items are produced in a kitchen and on equipment where gluten-full products are made. Those with celiac disease or those who cannot risk cross-contamination would be best off not eating these baked goods.

(V) Vegan

* all of our breads + baked goods are made with locally milled, organic non-gmo flour from Lindley Mills right here in NC!