Baked Goods

Artisan Breads

Chocolate Chip Cookies  $1.85

Polenta Biscuits  $1.75

Ube Cookies (GF) $1.95

Croissants $3.75

Apple Pie COokies (GF) $1.95

Gingersnaps (V) $1.85

Almond Croissants  $3.95

Earl Grey + Caramel Scones $3.75

Blueberry Chevre Scones $3.75

Carrot + Chai Muffin (V) $3.65

Ham + Cheese Croissants  $4.85

The 'winter' tart  $4.25

Pain au Chocolate  $4.25

Pear + Crystallized Ginger Biscuit  $3.75

Macarons (GF)  $1.,75

Vanilla Cinnamon Swirl Coffee Cake (GF)  $3.50

Cinnamon Rolls  $3.85

Carrot Cake Energy Bites (V) (GF) $1.85

Peanut Butter Energy Bites (V) (GF) $1.85

Bourbon Pecan Bars $3.75

Blackberry + Orange Muffin (V) $3.65

Country Loaf (V) $8.25

Butter-Toasted Oat Porridge Sourdough (V) $8.50

Lavender, Apricot + Walnut Sourdough (V) $10

Garlic, Herb + Cheddar Sourdough (V) $8.50

Mini Chocolate Marbled Sourdough $6

baguettes (V) $4.25

Tomato + Basil Focaccia (V) $4.15

Rosemary Focaccia (V) $3.95

Olive + Feta Focaccia $4.15

GLuten Free Sandwich Bread $9.00

Babka $11/$1.95

a traditional chocolate chip cookie topped with sea salt

a whole wheat + polenta biscuit stuffed with pimento cheese + pickled red onions

made from a base of purple yam, with notes of nutty vanilla flavors

buttery layers of laminated pastry hand rolled and baked to crispy perfection

a moist gluten free cookie filled with dried apples, caramel bits and a pinch of cinnamon

a molasses and ginger filled cookie that is chewy on the inside and crispy around the edges

Buttery layers of laminated pastry, hand rolled, filled with almond frangipane + topped with toasted almonds

Friday + Saturday Only!

a delicate, moist scone filled with fresh blueberries and little bits of goat cheese

subtly spiced, moist, and not overly sweet - a satisfying breakfast treat or afternoon snack

Rotating Winter Flavors, including:
Spiced Vanilla
Chai
Blueberry Lemon
Lavender

a rich buttery croissant filled with layers of smoked ham and gouda

Fluffy, pillowy + filled to the brim with cinnamon sugary heaven

a delicate, moist scone filled with Earl Grey tea and caramel bits

a flaky puff pastry topped with a creamy brie, fig jam + crushed walnuts

a rich buttery croissant filled with dark chocolate

a flaky buttery biscuit with bits of crystallized ginger and pear simmered in winter spices

a moist + delicate coffee cake swirled with flavors of Vanilla + Cinnamon, the best part is, it's gluten-free!

A moist + Decadent Muffin Filled with plump blackberries and orange zest and then topped with a rich buttery streusel

our signature loaf - moist and chewy with a crunchy crust - a perfect accompaniment to cheese plates or just sliced and slathered with soft butter and sea salt

we start with oat porridge made with lightly butter toasted oats and fold it into our traditional sourdough, making this a moist, rich + hearty bread

A sourdough base filled with lavender, chopped walnuts + bits of dried Apricot

our signature sourdough layered with garlic, oregano, Basil + thyme

Chocolate sourdough swirled with our country loaf dough and loaded with mini chocolate chips

A gluten free sandwich bread  with a rich taste and a soft moist crumb

a sourdough based baguette, simple yet classic

rosemary, olive oil + flaky sea salt, Your dinner table is begging to have this focaccia as your next dinner guest

olive lovers unite, this fluffy decadent bread is topped with Kalamata Olives + crumbled feta cheese

*available by special order only, call
828-634-7699 to place an order

*available as a whole loaf or individual slices
*Friday + Saturday ONly

Rotating Winter Flavors, including:
Chocolate
Spiced Honey
Orange, Cranberry + Clove
Nutella

our fluffy focaccia topped with Fresh cherry tomatoes + basil

Made with oats, dates, coconut, walnuts, carrots + the right blend of spices. They're a healthier option to satisfy your sweet tooth

Made with oats, dates, coconut, flaxseed, peanut butter, and mini chocolate chips, the perfect healthier treat

a rich bourbon pecan bar made with a blitz pastry dough, pecan frangipane and bourbon roasted pecans

(GF) Gluten-free
        please note that our gluten-free items are produced in a kitchen and on equipment where gluten-full products are made. Those with celiac disease or those who cannot risk cross-contamination would be best off not eating these baked goods.

(V) Vegan

* all of our breads + baked goods are made with locally milled, organic non-gmo flour from Lindley Mills right here in NC!

*We charge a .25¢ environmental impact fee on each item ordered to-go.